KITCHEN MISADVENTURE SERIES 8 – CHICKEN AND POTATOES IN CREAMY CHEESE

And so after the somewhat disaster that I experienced with cooking Bachoy…I decided to cook something that is quite close to my heart…one that I know my kids and hubby would love – after all it had all their fave ingredients – milk and cheese! This is another recipe I got from CASA Veneracion and it is truly another super easy dish to prepare. For the exact recipe, just browse her site. All that needs to be done is to lightly brown the chicken then the potatoes in a little butter. Season with salt and pepper then add some water and let it simmer for about 20-25 minutes to let the liquid evaporate. After that, you add the milk and cheese and when the cheese melts, you simmer for a few minutes more, turn off the fire and serve while hot! I tell you the creamy goodness of this dish is something the kids will surely love!